{"id":3995,"date":"2021-06-12T12:00:44","date_gmt":"2021-06-12T10:00:44","guid":{"rendered":"http:\/\/www.lesbieres.it\/?page_id=3995"},"modified":"2022-05-23T10:23:06","modified_gmt":"2022-05-23T08:23:06","slug":"balance","status":"publish","type":"page","link":"https:\/\/www.lesbieres.it\/fr\/balance\/","title":{"rendered":"Rauch"},"content":{"rendered":"

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Rauch<\/h2>\n

LAGER AMBR\u00c9E <\/strong>\u2013 MAERZEN<\/strong> A d\u00e9guster tous les jours. Brass\u00e9e pour celui qui souhaite une bi\u00e8re de caract\u00e8re. En\u00a0production depuis 07\/2010<\/em><\/p>\n

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[\/et_pb_image][\/et_pb_column][et_pb_column type=\u00a0\u00bb2_3″][et_pb_text admin_label=\u00a0\u00bbTesto RAUCH\u00a0\u00bb _builder_version=\u00a0\u00bb3.9″]<\/p>\n

POURQUOI Rauch?<\/h3>\n

Balance renvoie au signe du zodiaque mais aussi \u00e0 l\u2019\u00e9quilibre entre le malt et le houblon (doux et amer).<\/p>\n

LES INGR\u00c9DIENTS<\/h3>\n
    \n
  • Malts: malt clair italien et quelque peu de malt caram\u00e9lis\u00e9 provenant d\u2019Allemagne.<\/li>\n
  • Houblon: Perle pour l\u2019amertume cultiv\u00e9 en Allemagne (Tettnang).<\/li>\n
  • Levure: \u00e0 fermentation basse (saccharomyces carlsbergensis).<\/li>\n<\/ul>\n

     <\/p>\n

    LES SP\u00c9CIFICATIONS TECHNIQUES<\/h3>\n
      \n
    • Temp\u00e9rature de d\u00e9gustation: de 7 \u00e0 9 \u00b0C.<\/li>\n
    • Alcool 5,6% vol.<\/li>\n
    • 13,4\u00b0P<\/li>\n
    • 22 IBU<\/li>\n<\/ul>\n

       
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       <\/p>\n

      [\/et_pb_button][\/et_pb_column][et_pb_column type=\u00a0\u00bb2_3″][et_pb_text admin_label=\u00a0\u00bbAmaro_Dolce RAUCH\u00a0\u00bb _builder_version=\u00a0\u00bb3.9″]<\/p>\n\n\n\n\n\n\n\n\n
      \u00a0Couleur<\/td>\nAmbre fonc\u00e9e<\/td>\n<\/tr>\n
      \u00a0Nez<\/td>\n\u00a0Fum\u00e9<\/td>\n<\/tr>\n
      \u00a0Bouche<\/td>\nCaramel, Fumage, Tabac<\/td>\n<\/tr>\n
      \u00a0Amertume<\/td>\n\"\"<\/td>\n<\/tr>\n
      \u00a0Douceur<\/td>\n\"\"<\/td>\n<\/tr>\n
      \u00a0Teneur en alcool: 5,6<\/td>\n\"\"<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

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      Rauch LAGER AMBR\u00c9E \u2013 MAERZEN A d\u00e9guster tous les jours. Brass\u00e9e pour celui qui souhaite une bi\u00e8re de caract\u00e8re. En\u00a0production depuis 07\/2010   POURQUOI Rauch? Balance renvoie au signe du zodiaque mais aussi \u00e0 l\u2019\u00e9quilibre entre le malt et le houblon (doux et amer). LES INGR\u00c9DIENTS Malts: malt clair italien et quelque peu de malt […]<\/p>\n","protected":false},"author":7,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-3995","page","type-page","status-publish","hentry"],"yoast_head":"\nRauch - Les Bi\u00e8res du Grand St. Bernard<\/title>\n<meta name=\"description\" content=\"Bi\u00e8re de fermentation basse de couleur ambr\u00e9e, caract\u00e9ris\u00e9e par l'association de malts caram\u00e9lis\u00e9s et de notes de malt fum\u00e9 et d'un ar\u00f4me "fum\u00e9".\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.lesbieres.it\/fr\/balance\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Rauch - 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